The recipe is amazing. I love how the chocolate makes it not too pumpkiny. The cookie recipe does not require dairy for those who are avoiding it (that is, if you leave the cream cheese frosting off!). For those, like us, who are Gluten Free* - it can also be made gluten free by substituting with gluten-free flour!!
Try it out and let me know what you think!!
*For those who do not know me, my husband has Celiac Disease and my oldest daughter is Gluten Intolerant - so lots of the recipes that I use are Gluten Free - however, I do make Gluten recipes - and most of the time - both are equally yummy.
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